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For technology to deliver real impact, it must go hand in hand with training and upskilling the workforce

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A new smart agriculture project in the Delta is helping to strengthen food security for British Columbians, while two new training programs will ensure more people have the skills needed to succeed in the growing agritech sector.

“With a changing and uncertain climate in the United States, it is imperative that two of British Columbia’s greatest strengths, technology and agriculture, come together so that British Columbians can rely on healthy, home-grown food,” said Ravi Kahlon, Minister of Jobs and Economic Growth. “Through our Look West plan, we’re connecting innovators with industry partners to turn ideas made in BC into real-world solutions, creating jobs and moving our economy forward into a sustainable future.”

With support from the BC Center for Agritech Innovation (BCCAI), Delta-based Windset Farms is developing a new smart farming system that automates decision-making with sensors that monitor plant stress and efficient greenhouse crop management.

Using advanced data analytics and machine learning, the project aims to improve Windset’s production systems by optimizing climate control, nutrient uptake and early disease detection in hydroponic tomatoes.

“This partnership helps us develop advanced smart farming systems that improve real-time greenhouse monitoring, optimize climate and nutrient management, and detect potential plant diseases earlier,” said Tony Kalf, Chief Technology Officer of Windset Farms. “These innovations allow us to make a significant impact through job creation, new business opportunities, and ensuring the security and stability of BC’s food supply. By optimizing the growing environment, we can create efficiencies by reducing resource use, thereby consistently growing high-quality produce year-round.”

The project is progressing in collaboration with Simon Fraser University (SFU) in the Netherlands, Koidra, Vivent and Wageningen University & Research (WUR). It grew out of a 2023 letter of intent from SFU and WUR to collaborate on future research programs and address the challenges of agricultural sustainability, such as food production and climate change.

Training to grow more resistant crops
Through Kwantlen Polytechnic University (KPU), a new training program is being developed to support the need to adopt more drought-resistant crop production systems. The program will train participants in dry farming, a method that uses specific agroecological measures to cultivate crops with zero or very little additional water. The program is a collaboration between the Regional Extension Program of the Ministry of Agriculture and Food, KPU’s Institute for Sustainable Food Systems, local growers and industry groups.

“With BCCAI’s support, along with the BC Ministry of Agriculture and Food, we are able to implement dryland collaborative agriculture expansion, applied research and demonstration projects on the three farms,” ​​said Kent Mullinix, director of KPU’s Institute for Sustainable Food Systems. “We are engaging dozens of farmers, professionals and students in soil health, agroecology, soil and weather data collection, and advancing drought-resistant agriculture.”

Training to remove weeds, improve fruit and vegetable production
In addition, a new training opportunity developed by the University of the Fraser Valley (UFV) is showcasing new robotic removal technology. Weeds are a significant challenge for fruit and vegetable growers in BC and elsewhere, affecting productivity by competing for valuable resources such as moisture, nutrients and sunlight. This project demonstrates and trains farmers and students in robotic weeding technologies to reduce labor reliance, minimize herbicide use, and improve sustainability through effective resource management.

“Partnering with BCCAI provides new opportunities for students to explore current agricultural issues and the skills and job opportunities available in agricultural robotics, such as the robotic weeder demonstration,” said Renee Prasad, department head, associate professor, agricultural technology, UFV. “BCCAI plays an important role in supporting open dialogue by bringing technology and producers, current and future, together.”

Fostering a strong future in agricultural technology
The three new projects and training programs represent an investment of approximately $658,000, $280,000 from BCCAI, $204,000 from industry and $174,000 worth of industry contributions.

These projects are examples of how BC is supporting the agritech sector, enabling companies to commercialize their technologies and create cleaner, more resilient and productive agriculture, food and seafood industries.

The new project and training opportunities are expected to provide advanced training to more than 350 people in areas such as horticulture, regenerative agriculture, data management and agribusiness management, creating three new jobs and increasing business opportunities through commercialization.

“Technology developed by BC is helping our farmers increase production and making our food supply more resilient to climate change,” said Agriculture and Food Minister Lana Popham. “Using the latest technology to monitor plant growth and health, as well as maximize water and nutrient efficiency, results in more sustainable growing, local food production for BC families and a better bottom line for farmers.”

© British Columbia Government News

This work is part of the Province’s Look West plan for jobs and industry, which outlines BC’s vision for providing jobs and opportunities by strengthening the workforce to develop a more independent economy. Pacific Economic Development Canada’s (PacifiCan) investment in BCCAI is boosting domestic innovation and driving BC business growth, key steps in building a strong Canadian economy.

Look West focuses on delivering large projects faster, diversifying markets and targeting growth sectors such as technology, aerospace, marine, AI and quantum, life sciences, agriculture and construction innovation.

Gregor Robertson, Federal Minister of Housing and Infrastructure and Minister responsible for Pacific Economic Development Canada said, “PacifiCan’s investments are driving local innovation and helping BC businesses grow. The BC Center for Agritech Innovation is advancing innovative technologies and hands-on training in the agriculture sector, improving food security and building a stronger and more resilient Canadian economy.”

“For technology to have a real impact, it must go hand in hand with workforce training and education. BCCAI is proud to support three new projects that focus on technological innovation and hands-on learning. These initiatives demonstrate the power of collaboration to advance sustainable agriculture and food security,” said Rahul Singh, director of the BC Center for Agritech Innovation (hosted at SFU).

Source: British Columbia Government News

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Peat is a lot more sustainable than we think

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Increasing public scrutiny has questioned whether the use of peat is environmentally sustainable. A new review According to Dr. James Altland, research director of the USDA’s Agricultural Research Service, and Dr. Bruce Bugbee of Utah State University, they present a more nuanced picture than much of the current evidence portrays.

“Much of the debate in the popular press suggests that the use of peat in horticulture is unsustainable because it causes global warming and other environmental impacts,” shares James. “We have seen that agriculture is much more sustainable than some parties in the media want us to believe.”

© USDA

Differences between regions matter
The review states that assessments of peatland sustainability should differentiate between regions. While European peatlands have been heavily impacted by centuries of drainage and peat extraction, most Canadian peatlands remain undisturbed, with only a small proportion used for horticulture. According to the authors, this distinction is important when assessing the environmental impact of peat production.

“Currently, Canadian peatlands are sequestering carbon faster than the rate of extraction from container crop production. At current rates of extraction and with appropriate restoration, peatland use in North America is environmentally sustainable.”

The authors note that horticultural peat extraction in Canada accounts for only a small fraction of the total peatland area and that harvested sites are routinely restored after production.

© USDA

Restoration supports long-term recovery
The paper highlights the role of restoration practices, particularly the Moss Layer Transfer Technique (MLTT), in restoring peat-forming ecosystems.

“Restoration techniques, such as the moss layer transfer technique, can turn harvested peatlands into carbon sinks over decades,” he added. The review found that restored peatlands can restore vegetation, biodiversity and carbon sequestration functions over time, while improvements in water storage and hydrological performance are also documented.

© USDA

Alternatives also have environmental impacts
The researchers also looked at published life cycle assessments comparing them to substrates such as peat, korea, wood fiber, perlite and rock wool. “Life cycle assessments show that alternative substrates often have environmental impacts comparable to or greater than peat, especially when considering water use, transport and fertilizer inputs.”

The review concludes that comparisons depend on system limitations and assumptions, and that broad claims that alternatives are inherently more sustainable than peat are not consistently supported by published analyses.

© USDA
Figure A: Global carbon storage in natural systems (Gt, gigatons)
(Hirschler and Osterburg, 2022; Cleary et al, 2005; IPCC, 2023)

Performance remains an important consideration
Beyond sustainability, the paper reviews the functional characteristics that have made peat the reference substrate for container production.

“Soil’s high cation exchange capacity, water retention and stability support optimal plant growth and nutrient uptake,” shares James. The authors point out that these properties contribute to efficient irrigation and fertilizer management, maintaining good root zone conditions.

Although wood fibers, coir, and other materials can reduce peat use in mixes, each introduces its own management considerations, such as nutrient immobilization, water use, or processing requirements.

© USDA
Figure B: Annual carbon flux from human activities and sequestration through natural processes (Gt CO2-eq per year)
(Hirschler and Osterburg, 2022; Cleary et al, 2005; IPCC, 2023)

Managing future demand
As the global demand for soilless growth media is expected to increase significantly in the coming decades, the authors believe that a variety of substrate materials will be required.

“At current rates of extraction and with appropriate restoration, peat use in North America is environmentally sustainable and remains essential for horticulture and urban greening.”

For more information:
US Department of Agriculture
James Altland, Head of Research
Application Technologies Research Unit
(email protected)
www.usda.gov

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Alabama Officials Hold Hearing On Whether To Reschedule Marijuana In Line With Trump’s Federal Move

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“This sends a strong message to the public that this drug has an approved medical use and is relatively low risk.”

Andrea Tinker, Alabama Reflector author

A group of conservative activists signed up on Wednesday Marijuana objections to realignment with Alabama Department of Public Health (ADPH).

ADPH held a public hearing following the Trump administration’s decision in April to reclassify marijuana from a Schedule I drug, which has the highest abuse potential and least legal use, to Schedule III.

Former President Joe Biden planned to reschedule it in 2024, but hearings on the issue were canceled in early 2025.

In May, ADPH’s governing body voted against federal rescheduling of marijuana to give the agency more time to determine how to implement it. Alabama State Health Officer Dr. Scott Harris, head of ADPH, said at the meeting that the department is “fully committed” to implementing the change.

Activists who spoke at Wednesday’s meeting cited several concerns.

Eagle Forum Executive Director Becky Gerritson said the change “will not only harm children, but we believe it will worsen Alabama’s mental health crisis.”

“Moving marijuana from Schedule I to Schedule III puts Tylenol on the same level as codeine. This sends a strong message to the public that this drug has an approved medical use and is relatively low risk,” Gerritson said. “ADPH policy should follow evidence, not public opinion or commercial pressure.”

Greg Davis, CEO of the Alabama Citizens Action Program (ALCAP), a conservative organization representing churches across the state, also spoke out against the reorganization.

“Medical as we call it or want it to be, or any way someone gets it, no matter how it happens, whether it’s on the street on the corner or in a doctor’s office or a dispensary, it doesn’t really matter. The consequences can be the same, and so I would ask everyone, on behalf of our churches across the state, to stand up against this scourge often. Alabama,” he said.

Community member Susan Short said she opposed the rescheduling because of its effects on teenagers.

“Teenagers don’t know that marijuana can make you psychotic at 19 for the rest of your life,” he said. “We are losing an entire generation of young people because we have normalized, commercialized and glorified this addictive and harmful substance.”

Under the Mercy Act passed by the Alabama Legislature in 2021, a minor under the age of 19 cannot obtain medical marijuana without the consent of a parent or guardian and without medical conditions. If approved, the minor may receive medical marijuana that contains no more than 3 percent tetrahydrocannabinol (THC).

Callie’s Apothecary, Montgomery Dispensary, He sold the first medical cannabis in the state last month.

Joey Robertson, CEO and president of Wagon Trail Med-Serv, the sole proponent of the reorganization at the meeting, said not following what’s happening at the federal level could create mistrust between patients and doctors and the state.

“This is a controlled program of the state of Alabama, and it has nothing to do with children outside of children who are eligible for these drugs,” he said. “This has nothing to do with the illegal market, no matter how it grows, and it has nothing to do with the federal government or Alabama moving from Schedule I to Schedule III.

ADPH’s general counsel said that after the hearing, the decision should be taken after August 5.

This story was first published by the Alabama Reflector.

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Redefining the standards of UK cannabis

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Dalgety Ltd has entered into a partnership with Curaleaf Laboratories to supply pharmaceutical grade cannabis medicines to the UK cannabis market. The arrangement combines Dalgety’s cultivation operations, which are certified to EU-GMP standards, with Curaleaf Laboratories’ pharmaceutical manufacturing and distribution capabilities. According to the companies, this creates a UK-based supply route that does not rely on imported cannabis flowers, as Dalgety cultivates its product in-house. Dalgety claims it was the first company in the UK to grow, manufacture and supply EU-GMP medical cannabis from a single site.

© Curaleaf Laboratories

The growing facility, which is more than 30,000 square feet, is located indoors and uses hydroponic growing methods along with automated lighting, irrigation, humidity and temperature control systems. The company reports that it uses AI-assisted environmental monitoring, which extends the traceability of batches to the final product and compares them to operating standards for air filtration systems. Post-harvest processing is said to follow EU-GMP protocols, including microbial and cannabinoid testing.

The stated goal of this approach is to reduce between-harvest variation in terms of THC and CBD content, terpene profiles, and microbial safety. Dalgety says his cultivation is overseen by staff with experience in horticulture and biochemistry, some of whom have worked on cannabis cultivation projects internationally.

Through a partnership with Curaleaf Laboratories, Dalgety’s UK-grown cannabis is processed and distributed through a UK-based supply chain, rather than imported from overseas. Companies suggest that this arrangement can shorten the time it takes to get products to market compared to importing, and reduce the likelihood of supply disruptions. Because Dalgety and Curaleaf Laboratories are involved in cultivation, manufacturing and distribution, the companies say this oversees the product at every stage, making it clearer for prescribers to see where and how the product was made.

© Curaleaf Laboratories

Dalgety operates to EU-GMP standards and has been subject to regulatory review by the MHRA and the Home Office. Its operations include environmental monitoring, microbial testing, stability testing, controlled drying and curing procedures and quality assurance processes, along with controlled and secure facilities.

The company describes its work as controlled environment farming, hydroponic systems, environmental control technology, and efforts to stabilize cannabis genetics and phenotypes for batch-to-batch consistency.

© Curaleaf Laboratories

Dalgety has also opened its cultivation facilities for visits to healthcare professionals, clinicians, pharmacists, researchers and other industry stakeholders. The company says this is in response to the fact that much of the cannabis historically supplied to UK patients has been grown overseas, which has limited opportunities for UK clinicians to see first-hand the cultivation and quality control processes. These tours aim to provide visitors with information on cultivation standards, EU-GMP compliance procedures, environmental control systems, testing processes and the regulatory framework governing cannabis manufacturing in the UK.

Dalgety and Curaleaf Laboratories describe their partnership as expanding access to UK-grown medical cannabis, improving supply chain reliability and helping to meet sector regulations, placing it in the wider context of growing demand for cannabis-based treatments from UK patients.

For more information:
Curaleaf Laboratories
Email: (email protected)
https://curaleaflaboratories.co.uk/

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