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The Best 4th Of July Cocktails

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Independence Day is time for fireworks, family, bbqs, travel and fun!  The biggest holiday during the summer is also one of the booziest – and here are the cocktails to enjoy!

The Fresh Toast – Here are the best 4th of July cocktails to enjoy at every event. These are easy and will be a big hit!

July 4th is the big holiday in the summer and people make the most of it!  Travel, bbqs, fireworks, parades all on the buffet of fun!  And the centerpiece for most is a good drink….it is the 4th booziest holiday of the year. It is also a big weekend for marijuana, but with gatherings, most people reach for something cold.  Here are the best 4th of July cocktails embracing the hot weather, tasty flavors and simple classic.

RELATED: The Best Hydrating Cocktails For A Hot Weekend

 

Watermelon

Watermelon is the perfect summer fruit – crispy, flavorful and hydrating, it has been a sticky favorite for years.  This cocktail gives it a great twist for outdoor actives.  Just be careful – it can be lethal!

Ingredients

Firecracker Shots

This could be the most delicious shot to celebrate Independence Day.  A little effort will make a big splash when you arrive these taste treats!  Great to kick-off the party or an extra special dessert!

Ingredients

Blue Layer

Red Layer

Create

  • Squeeze the grapefruit segments into a shaker and drop in the fruit (or add fresh juice)
  • Add the gin, sweet vermouth and Campari to the shaker with ice, and shake until well-chilled
  • Place ice in a rocks glass and curl the grapefruit peel around the inside of the glass
  • Strain into the prepared glass

Rosé Spritz

Quick, easy and delicious – this is good for small and large groups as it can be assembled on the fly.

Ingredients

  • Mint for garnish

Create

  • Fill a white wine glass halfway with ice
  • Add Prosecco, seltzer, orange liqueur and grapefruit juice and stir
  • Garnish with a grapefruit twist and a sprig of mint

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Mint Julep

The Mint Julep is an All-American classic drink celebrating horse racing, morning drinking and good bourbon!  What better beverage to have at 4th of July BBQ?

Ingredients

  • 8 fresh mint leaves, plus more for garnish
  • ¼ to ½ ounce simple syrup (you can make ahead)
  • 2 ounces bourbon
  • Crushed ice

Create

  • In a julep cup or glass, muddle the mint leaves in ¼ ounce simple syrup
  • Add the bourbon and fill the cup with crushed ice
  • Garnish with mint

Simply Syrup

  • Combine 1 cup sugar and 1 cup water in a medium saucepan over medium heat
  • Bring to a boil, stirring, until sugar has dissolved.
  • Allow to cool, place in fridge to be cocktail ready

Remember to be careful on your consumption and drink plenty of water.  Have a great Independence Day!



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The Best Cocktails For A Fun Labor Day Weekend

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Nothing is better to toast the twilight of summer than these easy cocktails.

Summer fun is dwindling, but there is a three day weekend to celebrate and enjoy the last bits. Whether at a bbq, camping or just hanging at the house, these are the best cocktails for a fun Labor Day weekend. The holiday was an organized to celebrate the working man. As labor and union movements grew, their leaders proposed that day celebrate labor. Oregon was the first state ti make it an official public holiday. And when it became a federal holiday in 1894, 30 states had recognized it and made it a thing. Now you can kick back and enjoy a cool drink and a relaxing three day weekend!

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Mai Tai

While it is a huge travel weekend, not everyone can slip away. But this cocktail will let you mentally escape to the tropics. It is said it was concocted in 1944, according to Victor Jules Bergeron, aka Trader Vic, the owner of a tiki restaurant of the same name and one of the founders of tiki culture. Apparently he took a flavorful Jamaican rum and needed to mix it with something, so he took a fresh lime, some orange curaçao, a dash of rock candy sugar, and a bit of French orgeat syrup. He shook the mixture with shaved ice, placed half the lime shell on top of the drink and added a branch of mint to it to represent an island. The guest tasted it and declared, “Mai Tai-Roa Aé,” which means “Out of this world-the best” in Tahitian. There is where he decided to call the drink Mai Tai. Here is an easy version to enjoy.

Ingredients

  • 1 cup ice cubes
  • 3 fluid ounces pineapple juice
  • 2 fluid ounces orange juice
  • 1 (1.5 fluid ounce) jigger spiced rum
  • ½ (1.5 fluid ounce) jigger coconut-flavored rum
  • 1 teaspoon grenadine syrup
  • 1 Maraschino cherry

Create

  1. Fill a cocktail shaker with ice cubes
  2. Combine pineapple juice, orange juice, spiced rum, coconut rum, and grenadine in the shaker then shake vigorously
  3. Strain into a glass full of ice
  4. Add cherry for garnish

Soju

The Amazon

Soju is Korea’s most iconic and consumed alcohol. While the average Korean downs 53 bottles a year, it is just becoming popular in the US and Canada. Made from distilled grains, it has 12 to 25 percent ABV (although there are stronger ones). It’s the best-selling liquor in the world, with 100 million nine-liter cases sold in 2022, which out-sold Smirnoff vodka. This is a popular drink in cities across North America and named after the company whose employees made it so.

Ingredients

  • 2 oz Soju
  • 1 oz Sprite
  • 1 oz Grapefruit juice
  • Orange slice

Create

  1. Fill cocktail glass with ice
  2. Pour in Soju, Sprite and grapefruit juice and mix
  3. Add orange slice as garnish

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The Paloma

Known as the working man drink, what better thing to drink this weekend? It’s believed the drink was named after the 1860s folk song “La Paloma,” Spanish for “the dove.” And who doesn’t need a little peace after a long day’s at work?

Ingredients

  • 2 oz tequila
  • 1/2 oz grapefruit
  • 1/2 oz soda

Create

  1. Fill rocks glass with ice
  2. Combine ingredients in glass, stir
  3. Enjoy

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The Godfather

“I’m going to make him an offer he can’t refuse, a delicious, strong drink which will make you forget about the fall.  The Godfather can deliver the goods with its namesake cocktail. It peaked in the 70s and 80s, but still delivers the goods.

Ingredients

  • 2 ounces blended scotch or bourbon
  • 1/4 ounce amaretto

Create

  1. Fill a mixing glass 2/3 full of ice. Add the scotch and amaretto and stir until well-chilled.
  2. Strain into a rocks glass over fresh ice.

Sip into the weekend with these drinks and have a great time.



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Cool Ice Cream Cocktails For A Heat Dome

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Summer had roared in with record temperatures across the Southern US….boozy ice cream is a perfect way to make it more 

Yes, it gets hot in the summer, but toss in a heat dome and temperatures soar! It is a weather phenomenon where the atmosphere traps hot air, like a lid or cap.  The heat is trapped in the day and night and soars to usually high levels.  But cool ice cream cocktails for a heat dome couple become your new boozy treat!

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Champagne Float

Champagne is a perfect way to toast relief from 100+ degree temperatures…or just because it is a Tuesday. When not give a chic, adult update to the classic root beer float. This quick combo can be used for an afternoon delight or post dinner dessert.

Ingredients

  • Have chilled champagne flutes read
  • Add 3-4 small scoops of ice cream/sorbet/frozen yogurt to each glase

  • Top with champagne, garnish with a strawberry, and serve immediately

Margarita Ice Cream Float

Margaritas are go to cool drink of the summer….so why not kick it up a notch and a little cream fun????

Ingredients

  • 2 scoops softened Vanilla Ice Cream
  • 4 Tbsp fresh lime juice
  • 2 cup lemon lime soda
  • 2 shot 100% agave tequila
  • lime wheel garnish
  • salt on the rim garnish

Create

  • Juice limes to produce 4 tbsp of fresh lime juice.

  • Wet rim of glass with lime wedge. Pour salt onto a plate. Turn glasses upside down and press rim into the salt. Scoop ice cream into each glass.

  • Combine lemon lime soda, tequila, and lime juice and divide between two glasses.

  • Garnish with lime wheel and grate lime peel and enjoy!

Martini A La Ice Cream

Take the cool, classic martini and make it a refreshing relief which laughs at the rise thermometer. You can choose a variety of flavors, but the pink of the strawberry looks great.

Ingredients

  • 1 oz Vodka
  • 1 oz White chocolate liqueur
  • 1 oz Strawberry liqueur
  • 2 scoops strawberry ice cream
  • Sugar
  • Ice

Create

  • Rim edge of martini glass in coarse sugar
  • Fill martini shaker with ice, vodka, white chocolate liqueur and strawberry liqueur
  • Shake well
  • Add two scoops of strawberry ice cream to martini glass and pour mix over top
  • Garnish with a strawberry

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Boozy Chocolate Shake

Shakes are classic summer treats, and most people would be surprised to learn strawberry is the most popular flavor sold.  Here is a classic cocktail blending the joy of ice cream and the richness of bourbon.

Ingredients

  • 6 ounces bourbon
  • 3 cups premium vanilla ice cream (plus more if needed)
  • 1 1/2 cups whole milk
  • 6 tablespoons chocolate syrup, divided

Create

  • Place four heavy pint glasses in the freezer to chill for 30 minutes
  • Add the bourbon, ice cream, milk, and four tablespoons of the chocolate syrup to a powerful blender
  • Add three ice cubes, and blend until smooth. If the mixture seems too thin, add another 1/4 to 1/2 cup of ice cream and blend again
  • Divide evenly among the prepared pint glasses, and top each with 1/2 tablespoon of the remaining chocolate syrup
  • Serve immediately



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The Best Cocktails For The Spring

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The flowers are in bloom, the sun is on your face and you are feeling thirsty. Here are recipes to capture spring in a glass.

Spring has finally arrived and it time to turn your face to the sun. Putting away the heavy coats and enjoying the warmer weather with the blooming of trees and flowers are all great traditions. As the season emerges, the increased sunlight exposure can boost serotonin levels in the brain, acting as a natural antidepressant for many. But what about something fun to sip?  Hear the best cocktails for spring!

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Aperol And Blood Orange Spritz

The Aperol Spritz has been the fun drink of brunches, happy hours and those longing for the Riveria or Italian countryside.  Beautiful, tasty and full of fizz, it is the epitome of la dolce vita.  But what about giving it a spring twist by adding Blood Orange.  March/April is the tail end of their season and they should be rich in flavor.

Ingredients

  • 1/2 cup (4 oz.) Prosecco
  • 1/4 cup (2 oz.) Aperol
  • 1/2 cup fresh blood orange juice (about 3 oranges)

Create

  • Stir together Prosecco and Aperol
  • Pour over ice with blood orange juice in a tall glass
  • Garnish if desired

Sweet Tea Julep

Perfect for a brunch and day drinking, the Sweet Tea Julep is intoxicating and uplifting. The extra lemon gives it a hint of tartness.  This makes enough to share or to have a nice long morning.

Ingredients

  • 6 cups water
  • 2 tablespoons lemon
  • 1 cup granulated sugar
  • 6 mint herbal tea bags
  • 1 ½ cups (12-oz.) bourbon
  • 1 sliced lemon
  • Crushed ice

Create

  • Combine water, lemon juice (more if needed), and sugar in a medium saucepan over high, stirring occasionally, until sugar is dissolved and mixture begins to boil, about 3 minutes
  • Remove from heat. Add mint herbal tea bags. Steep until cooled to room temperature, about 1 hour
  • Strain into a pitcher, and stir in bourbon and lemon slices
  • Serve over crushed ice, and garnish with lemon

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Hibiscus Martini

Ingredients

  • 1 cup water
  • 2 tablespoons of hibiscus tea or 1-2 hibiscus tea bags
  • 1 cup superfine sugar (not powdered)
  • 2 ounces vodka
  • 1/2 ounce orange-flavored liqueur
  • 1-ounce lime juice (fresh squeezed is best)
  • 3/4 ounce hibiscus syrup
  • Garnish: twisted lime peel, edible orchid, hibiscus, or other flowers

Create

  • Bring 1 cup of water to a boil
  • Add hibiscus tea, steep for 10 minutes
  • Take the teabag out and add 1 cup of superfine (not powdered) sugar
  • Stir until all the sugar dissolves, refrigerate until needed
  • Pour vodka and other ingredients into a mixing glass
  • Add ice and shake vigorously for 7 to 8 seconds
  • Strain into a chilled martini glass
  • Garnish with a hibiscus flower or edible orchid

May these spring cocktails put you in a blooming good mood.



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