Why just have wine or beer for your Thanksgiving gatherings? Why not have a fun, festive cocktail around Turkey Day.
Whether a family affair, a Friendsgiving, or just having fun on the long holiday weekend, why not spice it up with something delicious to drink? Here are the best cocktails for an easy, festive Thanksgiving.
Most people indulge in pumpkin pie during the holidays. Why not mix it and wow the taste buds with the classic flavor mixed with a a favorite drink? While making the pie, set aside a little of the pumpkin and use it to make defiantly a crowd pleaser.
Ingredients
Start by adding brown sugar, pumpkin pie spice, and water to a saucepan on low-medium heat
Whisk to combine and bring to a very low simmer
Once the sugar has dissolved, take the pan off of the heat
Pour the syrup into a container and place in the fridge to cool for 10-15 minutes
Add a handful of ice cubes to a cocktail shaker
Pour in the tequila, cointreau, pumpkin syrup, lime juice, pumpkin puree, and 3 dashes of angostura bitters
Close the lid tightly and shake for 15-30 seconds
Remove the lid from the cocktail shaker and gently strain the drink into ice filled glasses
Garnish with any herbs and spices like cinnamon sticks, freshly grated nutmeg, or rosemary
Amaretto Sour
The Amaretto Sour was likely created in 1974 by the importer of Amaretto di Saronno as a promotional push. The original recipe was two parts amaretto liqueur to one part lemon juice.
The Amaretto Sour became popular in the 1970s and 1980s. It was a favorite among bartenders and patrons because of its distinct almond flavor and refreshing sourness. It is a cozy drink perfect for a small gathering to celebrate Thanksgiving.
1 1/2ouncesamaretto liqueur
3/4ouncecask-proof bourbon
1ouncelemon juice, freshly squeezed
1teaspoonsimple syrup
1/2ounceegg white
Garnish:lemon twist
Garnish:2brandied cherries
Create
Add amaretto, bourbon, lemon juice, simple syrup and egg white to a shaker and dry-shake (no ice) for 15 seconds
Add ice and shake again until well-chilled
Strain into a rocks glass over fresh ice
Garnish with a lemon twist and 2 skewered brandied cherries
Apple Pie Bourbons
What is more Thanksgiving than apple pie and bourbon? While not settle into a nice drink contain both of them. A rich, luscious, flavor to enjoy watch football or as a pre drink before the big meal.
Ingredients
2 apples (green and red), chopped
1 1” piece fresh ginger
1 whole nutmeg, slightly shaved
4 cinnamon sticks, plus more for garnish
1 1/2 cup bourbon
3 sugar cubes
Create
Fill a mason jar with bourbon, apples, sugar, nutmeg, cinnamon, and ginger.
Let mixture sit 2 to 4 days. (Taste after 2 days and let sit longer as desired.)
Pour mixture into shot glasses and garnish with a cinnamon stick.
Rose Kennedy
This cocktails also known as a “VSS” (vodka soda splash) is about refreshing as possible, and a low calorie alternative to other options. Developed in DC in the late 80s, the original Rose Kennedy was garnished with lemon only and contained only enough cranberry to make the drink barely pink making the squeezed lemon and cranberry flavors faint but equal. At the time, the use of a lime made it an Ethel Kennedy.
Ingredients
2 ounces vodka
1 1/2 ounces soda
1/2 ounce of cranberry
Create
In a glass filled with ice, add vodka and soda
Splash cranberry juice and garnish with a lemon wedge
While apple pie is the third favorite holiday (behind pumpkin and pecan), it is a delicious flavor to mix into the classic margarita…it give it an autumn feel and pairs perfectly with the tequila.
Ingredients
1 medium lemon
2 ounces Reposado or silver tequila
1 1/2 ounces apple cider or unfiltered apple juice
1/2 ounce maple syrup
1 pinch ground cinnamon
1 cinnamon stick or thin apple slices for garnish
Create
Juice medium lemon until you have 3/4 ounce
Place the lemon juice, 2 ounces tequila, 1 1/2 ounces apple cider, 1/2 ounce maple syrup, and 1 pinch ground cinnamon in a cocktail shaker
Fill the shaker halfway with ice Seal the and shake vigorously, about 20 seconds.
Pour through a strainer into the glass
Garnish with a cinnamon stick and thin apple slices if desired