How do you get as high as possible? It’s an age-old question that has consumed weed smokers, growers, researchers, scientists, and anyone who’s ever put some kind bud to their lips since humans first discovered the plant.
You’d think that reaching certain degrees of high is a numbers game around buying weed with the highest percentage of THC possible — but it’s not. Scientists reported in a study by Scientific American that, with joints, how high you get is largely defined by how the joint was engineered, from how the weed was broken down and rolled to how the joint burns.
They broke the weed down by different weed particle sizes and hand-rolled the joints to test it. Then, they measured what percentage of cannabinoids reached the end user’s lips and bloodstream. The results alleged that the quality of a joint and getting the most cannabinoids and compounds per puff is about the size of the weed particles after grinding them, the roll quality, and how evenly the final product burns.
The study was headed by Markus Roggen, president and chief science officer of Delic Labs, a cannabis and psilocybin research facility in Vancouver, British Columbia. Roggen and his colleagues questioned whether cannabinoid concentration was the most important factor in determining cannabis’s intoxicating effects and what other factors contribute to an enjoyable experience.
The team of scientists crafted a study where a smoke machine puffed on three pre-rolled paper cones in the same capacity and then measured the volume of cannabis compounds that were delivered. They used a coffee grinder and sieve to grind the cannabis and then hand-rolled the joints. The samples had weed particles that were one millimeter, three millimeters, and five millimeters in diameter.
They made joints from half-gram samples of each and used a “smoke cycle simulator” that inhaled six times for three seconds before exhaling. Filters collected the aerosols at the machine’s 3D-printed mouthpiece, and the researchers used analytical chemistry techniques to measure aerosol levels from puffs taken at the beginning, middle, and end of each joint.
How did we roll the “best” joints possible?
I used this chart to determine what kind of sieve to purchase to get the particle size right. Then I hit Amazon for the cops:
Note: smoking by particle size requires way too much work, and I know you aren’t going to put that effort in. But we did, ya know, for science. However, human trial and error greatly affects variable results in this experiment.
Before testing, I knew the best time to smoke would be in the morning while I was completely sober, so I spaced the samples out between Tuesday, Wednesday, and Thursday mornings. The original study agreed that a human volunteer could not assess this many samples back-to-back with accurate results.
Step 1
I used a red Solo cup and a basic kitchen scale to weigh 0.5-gram samples of LA Cherry Runtz from Flight Path. I rubbed them against the sieves to break down the weed.
During the smoke, I hit each joint six times for three “Mississippis” — the true way to count seconds, just as the study suggested. I jotted my journey over the following three hours to remember and compare the feelings.
Results
Ultimately, I know what you’re wondering: Could I really tell the difference between the highs based on particle size? Unfortunately, no, I could not. I just got high like any other time I’ve smoked a lil’ half-grammer.
When using different sieves for different particle sizes, I did not detect a higher high between a joint rolled with 1mm and 5mm particles. Perhaps some sort of monitor would have suggested differently, but if we’re going off of a human test and human feelings, it simply wasn’t there.
What does this study mean for the future of joints?
As of right now, nothing. Weed companies are not about to start marketing products based on particle size in a world where they are still fighting the THC percentage and indica vs sativa vs hybrid battles. But the information is still nice to know.
Amber Wise, scientific director of the cannabis testing lab Medicine Creek Analytics, said, “Roggen’s data supports the argument that THC percentage matters less than particle size, and pre-roll manufacturers will find this useful.” According to Scientific American, the study concluded that further progress would require addressing variability that persisted in the team’s measurements — even between identically prepared joints.
In future work, Roggen and his colleagues plan to examine how other factors, including humidity, combustion source, and packing density, influence a joint’s architecture and effects. We’ll be around to test those findings, too.
Millions suffer, but relief could be here thanks to science and a simple plant. Here is how cannabis can help with dysmenorrhea.
It is an uncomfortable topic to discuss, but the painful truth is a majority of women will suffer it at some point and finding relief is invaluable. Around 80% of women experience period pain at some stage in their lifetime. Dysmenorrhea is the medical term for pain or discomfort during menstruation. It is a common gynecologic problem, but the pain can range from dull cramps to indescribable agony. Here is how cannabis can help with dysmenorrhea.
Medicinal cannabis has emerged as a potential treatment option for dysmenorrhea, offering hope for the tens of millions of women who suffer from menstrual pain. Current medical management options primarily consisting of over-the-counter pain relievers and hormonal contraceptives. The effectiveness of these treatments vary greatly.
The endocannabinoid system plays a role in uterine function and pain perception. Cannabinoid receptors CB1R and CB2R, as well as TRPV receptors, have been identified in human myometrial tissue. Tetrahydrocannabinol (THC), a primary component of cannabis, can act as a cannabinoid agonist, potentially triggering myometrial relaxation and easing menstrual pain.
The potential benefits of cannabis for dysmenorrhea includes pain relief, improved sleep quality, and reduced reliance on pharmaceutical pain relievers. While research specifically on cannabis for dysmenorrhea is growing, studies on chronic pain provide some insights:
A systematic review of 18 randomized controlled trials found that synthetic cannabis products with high THC-to-CBD ratios may offer moderate improvement in pain severity.
A meta-analysis of 32 trials showed that medical cannabis or cannabinoids resulted in small to very small improvements in pain relief, physical functioning, and sleep quality among chronic pain patients.
There is significant interest in using cannabis for gynecologic pain management:
A survey found that 61.2% of women who had never used cannabis and 90.0% of those who had were willing to try it for gynecologic pain.
After cannabis legalization in Canada, current cannabis use increased from 13.3% to 21.5% among women with self-reported moderate-to-severe pelvic pain.
With th American Medical Association, American College of Physicians and even AARP recognizing the medical benefits of cannabis, it is critical more research is funded. Millions of women may be in pain needlessly due to untreated dysmenorrhea.
As it it becomes available to more people, there is a positive health change going on according to data.
Cannabis is becoming more mainstream and and the side effects are doing even better than expected. It seems the availability of legal marijuana is helping with the health of the general population. Studies in California, Canada and the now New Zealand have shown the upside of legalization. While cannabis has been used for health benefits for millions of years, reduction in more harmful intoxication products is another important wellness trend.
Alcohol consumption is associated with significant health risks, including liver damage, cardiovascular issues, and certain cancers. In contrast, marijuana has not been linked to the same level of severe physical health consequences. The Centers for Disease Control and Prevention (CDC) reports that over 36,000 annual U.S. deaths are attributed to chronic alcohol use, while there is no comparable category for marijuana-related deaths. Alcohol is also much more addictive than marijuana, causing long term physical and mental issues.
A study from New Zealand has found some interesting trends regarding the relationship between marijuana legalization and the consumption of alcohol and opioids.
Following the legalization of marijuana in New Zealand, researchers observed a notable decline in alcohol consumption:
The study found no significant impact on underage drinking rates among those aged 12-20.
This suggests for adults, marijuana may be serving as a substitute for alcohol in some cases, particularly when it comes to heavy drinking episodes.
The relationship between marijuana legalization and opioid use appears more complex:
There was no clear evidence of marijuana legalization directly reducing opioid use or abuse.
However, some research indicates that people who use cannabis are more likely to initiate opioid use, with an odds ratio of 2.76 compared to non-cannabis users.
The likelihood of transitioning from opioid use to opioid use disorders among cannabis users was found to be 2.52 times higher than non-cannabis users.
The study also revealed some additional findings regarding substance use patterns:
Marijuana use increased by 16% among adults aged 21 and older following legalization.
There was a 5-6% increase in marijuana use initiation among adolescents and young adults aged 12-20. This would be go with the greater North American trend of California sober and Gen Z drifting away from alcohol and more into marijuana.
No significant changes were observed in the use of hard drugs like cocaine or heroin in any age group.
These findings suggest while marijuana legalization may lead to decreased alcohol consumption among adults, it does not necessarily translate to reduced use of other substances, particularly opioids. The relationship between cannabis use and other substance use behaviors is complex and multifaceted. Time and more research should yield more benefits.
Want something delicious with an “oomph” – these yummy creamy concoctions will make your mouth happy!
Fall is a time of coziness, cuffing and nights in front of the fire. Want better way to accent it with a nice tasty cocktail? Try these delicious autumn cream drinks and enjoy the pre-holiday season. Bailey’s was the commercial first cream liquor and made available to the public in 1971. But Irish monks have blended whiskey with fresh dairy cream since the 14th century. These new and classic connections will bring a smile on crisp nights.
Important note, using cream instead of milk in alcoholic cocktails can significantly enhance the drink’s texture, flavor, and overall experience. Cream provides a richer and smoother texture compared to milk. The higher fat content in cream (typically around 36% or more) creates a luxurious mouthfeel that can elevate the drinking experience.
White Russian
The White Russian’s development took about 30 years. The first mention of the drink is in a newspaper was in 1965 in the Oakland Tribune. The 1961 edition of the Diner’s Club Drink Book included a recipe for a Black Russian, with a note suggesting adding cream to make a White Russian. The White Russian’s popularity increased after the 1998 movie The Big Lebowski, where the main character, Jeffrey “The Dude” Lebowski, drinks it throughout the film.
Ingredients
2ouncesvodka
1ounceKahlúa
1ounceheavy cream
Create
Add the vodka and Kahlúa to a rocks glass filled with ice
Top with the heavy cream and stir
Churro Cocktails
A churro is a fried dough pastry originated in Spain and Portugal. They are a fast-growing dessert and breakfast item on menus, and are a popular treat at theme parks and sporting events in Europe and North and South America. Somrus, who makes cream liquors, made a cocktail from the flavor.
Ingredients
1 1/2 parts Somrus Coffee
1/2 part cinnamon whiskey
Create
In an ice-filled shaker, add ingredients and shake
Strain and pour
Brandy Alexander
This is was a classic “go to drink” for X. It was rumored to have been created at the Paris Ritz in 1922. Or it could have been made in 1915 by celebrate pitcher Grover Cleveland Alexander during a World Series. It was considered a posh way to end the evening, especially after other cocktails.It’s creamy and boozy or a delicious replacement for dessert for those who like to drink their sweets. In the 2000s, it has moved to the back of the line, but is still a great way to cap off a night drinking.
1 1/2ouncescognac
1ouncedark creme de cacao
1ouncecream
Gratednutmeg for garnish
Create
Add cognac, dark creme de cacao and cream into a shaker with ice and shake until well-chilled
Strain into a chilled cocktail glass or a coupe glass
For those who are holding on to every last bit of summer, this mango cocktail can add a a little sunshine. The fruit is considered the world’s most popular fruit with over 20 million tons consumed each year. Mangoes are a symbol of friendship and love, which can add to special evening.
Ingredients
2 parts Somrus Mango
1 part citrus vodka
½ part simple syrup
Club soda
Create
Combine Mango liqueur, vodka and simple syrup in an ice-filled shaker