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Cannabis & sex: a woman’s guide

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Cannabis has a long history as an aid to increase sexual pleasure. It’s used as an aphrodisiac in tantric sex rituals arose in seventh century India, while early Europeans held the belief that the plant promoted happy marriages, according to the book, Cannabis and Culture, edited by Vera Rubin. Cannabis was included in the US Pharmacopeia from the late 1850s to the 1940s, with cannabis aphrodisiac pills and extracts made by pharmaceutical companies like Ely Lilly and Upjohn, recommended by physicians for “pleasant intoxication” and “stimulating the sexual appetite,” and to treat “sexual torpor” in women (in other words, lack of sexual desire.)  

https://cannigma.com/physiology/cannabis-sex-a-womans-guide/?utm_source=All%20Active%20Profiles&utm_medium=email&utm_campaign=Newsletter%2020.03.24%20%2801HSDBK23S7KYEHEVG9ER09Y90%29&_kx=8G3OumshLvEfThcp28ReRczuzrPAIU-MWOpNcx5ueGO9Kp14cLaD_i0UpkDn7gGP.J8JtEm



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Our Awesome 11 Marijuana Strains To Celebrate Space Travel

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It seems the new administration will put a bigger focus on space – here are the perfect strains to celebration the exploration.

The new admisntration is poised to encourage expanded space travel. Apollo 11 was the spaceflight conducted in 1969, and now Blue Origin, Boeing SpaceX and more are working on  leaving the earth’s orbit normal. Civilians can now pay to be taking up and experience.

Not everyone can write the check, but here are our awesome 11 marijuana strains to celebrate space travel and take you out of this world.

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Space Race

A hybrid strain that combines relaxation, euphoria, and creativity. It’s gaining popularity for its unique branding and powerful effects, making it a standout in the cannabis market.

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Space Monkey

An indica-dominant strain (85% Indica/15% Sativa) known for its euphoric and focused effects. It features a fruity flavor profile derived from its parent strains, Gorilla Glue and Wookie #15.

Apollo 11

Celebrating the historic moon landing, this strain delivers strong cerebral effects that help alleviate stress and moderate pain.

an artist's rendering of a red planet in space

Apollo 13

This hybrid strain features energizing effects with an earthy scent, inspired by the famous space mission. Users report a euphoric experience that feels like a journey through space.

Cosmic Collision

A fusion of Cosmic Charlie and Piña Collision, this sativa strain offers pineapple-kiwi flavors and uplifting effects that enhance creativity.

Carl Sagan

Named after the famous astronomer, this strain provides balanced effects and relaxation, perfect for unwinding after a long day of cosmic exploration.

Outer Space

A sativa known for its creative and energetic effects, Outer Space is said to make users feel uplifted and focused—ideal for those looking to explore their thoughts.

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Space Queen

This balanced hybrid (50% Indica/50% Sativa) is known for its euphoric high and ability to alleviate various ailments such as pain and anxiety.

Northern Lights

A classic indica strain that promotes relaxation and introspection, perfect for those looking to ponder the mysteries of space while enjoying a calming experience.

White Widow

This enduring strain provides cerebral stimulation without anxiety, suitable for contemplative moments or social gatherings under the stars.

Supernova

Known for its powerful effects and vibrant flavors, Supernova is ideal for those seeking an explosive experience that mirrors the wonders of the cosmos.



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All You Can Eat Buffets Are Back In A Big Way

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By 2021, people thought they were gone forever, but they have roared back bigger and better.

Las Vegas was the birthplace of the All You Can Eat Buffet. The concept grew and places like Golden Corral, Sizzler and more dotted the national landscape.  Not to be confused with cafeterias like Cleburne in Texas (founded in 1941) or Morrison’s in the Southeast (founded in 1920), the all-you-can-eat focused on value and quantity. The restaurant type struggled during Covid and many industry experts expected their demise, but All you can eat buffets are back in a big way.  From the “by the pound” places to sit down restaurants, customers have embraced them again…and sales are soaring.

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The all-you-can-eat buffet is experiencing a remarkable resurgence, evolving from its past reputation of low-quality, mass-produced food to a vibrant dining experience that emphasizes quality and sustainability. This revival can be attributed to several factors, including consumer demand.

a table full of plates of food

Today’s buffets are redefining the dining landscape by incorporating gourmet offerings and interactive experiences. Gone are the days of lukewarm trays filled with unidentifiable dishes; modern buffets feature live cooking stations where chefs prepare meals on-site, showcasing everything from sushi to seasonal farm-to-table dishes. This shift prioritizes quality over quantity, appealing to a more discerning clientele who values fresh, locally sourced ingredients. Outside of Seattle, WA Feast Buffet lets you make custom ramen and Harvest Buffet has a make your Mongolian Beef.

The economic climate has also played a significant role in the buffet’s comeback. With inflation affecting grocery and restaurant prices, buffets offer an attractive option for families and individuals seeking value. For a fixed price, diners can enjoy a wide variety of foods, making it an appealing choice amid rising costs of living. In 2022, the buffet industry generated approximately $5.5 billion, reflecting a 9% increase from the previous year, as many establishments reopened post-pandemic.

A noteworthy trend among modern buffets is their commitment to sustainability. Many establishments are implementing practices that minimize food waste by creatively repurposing leftovers and sourcing ingredients from local farmers.

Buffets have regained their status as social hubs where families and friends gather to enjoy meals together. This communal aspect is particularly significant in many cultures, where dining is synonymous with connection and celebration. Buffets cater to diverse tastes, allowing diners to explore various cuisines in one sitting, which enhances the overall dining experience.

The resurgence of all-you-can-eat buffets is not merely a return to old habits but rather an evolution that embraces quality, sustainability, and community.



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Should You Drink Water From The Bathroom Sink

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The body needs water…and the lack of water can causes issues.  The right drinking water nourishes the body, but most don’t get what they need. While generally people don’t drink enough plan water, men tend to drink more water than women. Because it is easier, some people refill their glass/bottle at the easiest tap, but should you drink water from the bathroom sink? Drinking water regularly from the bathroom tap may seem like a convenient option, but it poses several health risks and hygiene concerns make it a bit sketchy.

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One of the primary reasons to avoid drinking bathroom water is the potential for contamination. Bathrooms are breeding grounds for bacteria, mold, and other pathogens due to the high humidity and frequent use. The faucet itself can harbor germs, especially if it is not cleaned regularly. Additionally, bathroom plumbing may contain lead or other harmful substances, particularly in older homes where pipes have not been updated. Lead exposure can lead to serious health issues, including developmental problems in children and cardiovascular effects in adults.

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Bathrooms are often less hygienic than kitchens. Even if the water coming from the tap is treated and safe to drink, the surfaces around the sink are frequently touched by dirty hands. Items such as toothbrushes, soap dishes, and towels can also contribute to the spread of germs. When people wash their hands or flush toilets, splashes can contaminate the sink area, increasing the risk of ingesting harmful bacteria when drinking from the tap

The quality of water can vary significantly between different sources in a home. Kitchen taps generally draw from cleaner lines and may be subject to stricter regulations regarding water quality. In contrast, bathroom taps may not be as rigorously monitored or maintained. This inconsistency can lead to unexpected contaminants entering the water supply.

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Kitchen taps are typically cleaner and may offer better filtration options. If you are concerned about water quality, consider using a water filter that has been certified to remove contaminants.

Water is the key to life, the U.S. National Academies of Sciences, Engineering, and Medicine determined an adequate daily fluid intake is about 15.5 cups (a little under a gallon) of fluids a day for men and 11.5 cups (.7 gallons) of fluids a day for women.

 



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