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Recipe: Infused chocolate-covered strawberries | Leafly



Make infused chocolate-covered strawberries to romance yourself or someone else special.

Sweet, decadent, chocolate-covered strawberries are an undeniably delicious and decadent treat. This surprisingly simple recipe for a cannabis-infused variety puts an exciting twist on the romantic classic, and just in time. 

The combination of two aphrodisiacs—cannabis and chocolate—makes it perfect for special occasions such as Valentine’s Day, anniversaries, or date nights.

Of course, if you need an excuse to make a batch to enjoy by yourself, allow me to give it to you: Self-love is just as important, so treat yourself, babe.

Prep time: 5 mins

Cook time: 15 mins

Total time: 20 mins

Total servings: 12

Serving size: 1 strawberry

Approx. dosage: 25mg of THC per strawberry


  • 3 bars of 100mg cannabis-infused chocolate from your local dispensary, milk or dark
  • 12 strawberries (or as many as you think you can handle)
  • Optional garnish: coconut flakes, crushed almonds, mini sugar pearls, sprinkles


  • Double boiler OR a saucepan and heat-safe glass bowl
  • Parchment paper
  • Baking sheet
  • Stovetop 


Cannabis-infused recipes for a romantic Valentine’s dinner

How to make cannabis chocolate-covered strawberries

fresh strawberries dipped in dark chocolate

Step 1: Prep the strawberries and pans

Clean your strawberries with water and then place them on a dry surface. Pat dry with paper towel and allow to fully dry before next steps. In the meantime, layer a baking sheet with parchment paper and set aside.

Step 2: Heat the water

Once your strawberries are fully dry, fill the bottom of your double boiler or saucepan with water until it is half full. Place this on the stovetop on medium heat and bring to a low, gentle boil.

Step 3: Melt the chocolate

Melting Chocolate On The Stove

Place your cannabis chocolate bars into the top half of your double boiler or heat-safe glass bowl. Break up the bars into chunks to allow them to melt more quickly. Monitor the heat—you don’t want to accidentally overheat the chocolate and destroy those precious cannabinoids!

Reduce the heat and place the chocolate-filled double boiler pot, or heat safe glass bowl, over the pot with the boiled water. Be careful not to allow the steam from the boiled water to come into contact with your chocolate, or it may not achieve the ideal chocolate shine when it hardens later. Don’t fret if this isn’t perfect; shiny or not, they’ll still taste delicious. Stir your chocolate slowly and steadily as it melts.

Step 5: Dip your strawberries

As soon as the chocolate melts fully, grab your strawberries by their leafy tops. Slowly dip the strawberries into the melted chocolate, rolling them to give them an even coat of chocolate. Once satisfied, allow them to drip for a second into the bowl, and then carefully place them down on the parchment paper you’ve prepped. Work as quickly as you can, and repeat this with all 12 strawberries. 


If you are decorating your cannabis chocolate-covered strawberries with coconut flakes, crushed almonds, mini sugar pearls, or sprinkles, now is the time to take one additional step.

After dipping the strawberries in the melted chocolate, quickly dip the chocolate-covered tips of the strawberries into a bowl filled with the garnish of your choice before setting them down on the parchment paper.

Step 6: Let cool

Place your baking sheet with all 12 chocolate-covered strawberries into the fridge and allow to cool for 30 minutes. If you have leftover chocolate, you can pour it onto its own parchment paper and remelt it at a later time or simply enjoy it as-is when it re-hardens.

After cooling, your cannabis chocolate-covered strawberries are ready for a romantic evening or special treat. Enjoy!

How to store your cannabis-infused chocolate-covered strawberries

Store your cannabis chocolate-covered strawberries in sealed Tupperware, keep them in the fridge, and consume them within two days for the best quality. Alternatively, you may wrap your chocolate-covered strawberries in foil and place them in a freezer bag to freeze them and enjoy them for longer.

Rae Lland's Bio Image

Rae Lland

Rae Lland is a freelance writer, journalist, and former editor for Weedist and The Leaf Online. With a focus on culture, music, health, and wellness, in addition to her work for Leafly, she has also been featured in numerous online cannabis publications as well as print editions of Cannabis Now Magazine. Follow her on Instagram @rae.lland

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Make Some Marijuana-Infused Turmeric Hot Cocoa




It is cold outside, which means it time to turn to a classic warm drink – cocoa.  Except this modern version has marijuana and turmeric

When the temperatures drop, people turns to they’re a classic love. A survey of those over 21 or found the nation’s favorite winter drink is a cocoa classic: hot chocolate. It is the top choice of women (35%), men (30%), and adults under the age of 50 (34%).  So why not give it al modern flair – make some marijuana-infused turmeric hot cocoa.

RELATED: Gunpowder Green Tea Syrup: The Condiment You Didn’t Know You Needed 

In India’s Ayurvedic medical culture, turmeric powder or juice is given to people with many gripes, particularly for pain and inflammation. Somewhere in the internet, golden milk was touted as an ‘ancient Indian secret’ and though it’s often added to milk in India, this concept seems to be an interpretation rather than an authentic classic. Interpretation being the specialty of any chef looking to stash the power of cannabis, a desire to take hot cocoa to the next level spawned this awesome take on two favorites.

RELATED: When Alcohol Won’t Do: How To Make A Quick Marijuana Raspberry Shrub

What you end up with is quite delicious and is the perfect vehicle to get maximum benefit from turmeric. Combining it with hot cocoa is utterly divine, adding the devils lettuce, makes it not only literally intoxicating, it’s ingredients push through both the THC and turmeric’s curcumin faster and better than most consumables. Black pepper and cardamom, both enhance your stone and help the turmeric work its magic, and since everything is fat soluble, it will play nicely together.

Photo by Darnell Scott

Cannabis Infused Golden Hot Cocoa

Recipe by Danielle Guercio

  • 2 T Cocoa
  • 1 T Demerara sugar
  • 1 tsp Turmeric
  • 3-5 Black cardamom pods (OR dip a toothpick in essential oil and then dip in milk)
  • A few cracks of a black pepper grinder
  • A ½ inch nub of fresh ginger
  • ¼ c Half and half (you can use any milk here dairy or not)
  • ½ tsp Cannabis coconut oil or butter*
  • ⅔ c Boiling water
Photo by Darnell Scott

In a mug, add cocoa and sugar put aside. If you are using a milk frother, lightly crack spices except turmeric and add to mug with cocoa. Without a milk frother, use a dry saucepan to lightly toast the cardamom and pepper before heating milk, do not boil, do not pour milk over flame.

Photo by Darnell Scott

While milk is heating, boil water separately and pour over cocoa, stirring thoroughly. Remove milk from heat and stir in infused oil and turmeric. Let stand for a few seconds, then slowly pour over cocoa.

Photo by Darnell Scott

*Cannabis Infused Coconut Oil

Put ¼ cup coconut oil in a clean mason jar with decarboxylated starting material (20 min at 225 in a sealed container for raw cannabis, 10 for hash and wax). Seal the Mason jar and placed in a warm water bath for 1 hour. Cool the Mason jar to room temperature and place in a freezer overnight. The next day, defrost and place in a water bath once more, just to heat through. Strain if using raw cannabis. If using a concentrate or hash you won’t have to strain the material.

If you want to get really weird, you can use some boozy rum cream with the milk, and it will be mildly alcoholic, but incredibly tasty. Drink up when you’re feeling under the weather in any way–inflammation doesn’t just mean injuries and sore muscles, it counts for sinuses and PMS too.

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Are Nutella and Marijuana the perfect combination




Nutella is all the rage, especially on college campuses. It is one of the most popular spreads in the world. The manufacturer, Ferrero, uses over a quarter of the world’s supply of hazelnuts.  Considering the decadence of the flavor and creamy goodness, it is a true treat.  So, are Nutella and marijuana the perfect combination?

You can not say Nutella is nutritious, but it does supply some key vitamins and minerals needed for good health. The hazelnut content can boost the health of your heart if eaten moderately because of the sugar and high fat content.

It is the fat content which allows it to mix well with cannabis oil and to deliver the best experience. Omega-3 fatty acids found in nuts and can enhance the high of THC edibles. These healthy fats bind to the cannabinoid receptors in our brains and help THC pass through the blood-brain barrier quicker. This can help your Nutella treat hit faster and last longer.

person holding biscuit with nutella

RELATED: People Who Use Weed Also Do More Of Another Fun Thing 

Marijuana Nutella – Quick & Easy


  • Store bought Nutella
  • Cannabis infused oil


Place Nutella in a mixing bowl.

Fold and stir in one dose of cannabis oil for each serving of Nutella. You want to mix it in until it has been evenly disrupted and melded into the chocolate.

Store in the fridge, spread on toast, or just eat it from the container!


marijuana leaf
Photo by Anton Petrus/Getty Images

The ancestor of Nutella started with Napoleon.  In his war with the British, he led a continental blockade causing the cost of chocolate to skyrocket.  Italian chocolatiers in Turin, Italy began adding chopped hazelnuts to chocolate to make supplies last as long as possible. This delicious paste was then dubbed ‘gianduia’.

Chocolate became expensive once more due to rationing in Europe during World War II. It was then that Pietro Ferrero, an Italian pastry maker, turned to the hazelnut for salvation again. In 1946, he created Pasta Gianduja, which was renamed ‘Nutella’ in 1964. Its popularity is undeniable, with one jar sold every 2.5 seconds across the world.,

The success of Nutella has made the Ferrero family one of the richest in Italy.  The company also makes Kinder Chocolate and Ferrero Rocher.


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THC Gummies, Cookies And Chocolate Hit Differently




Edibles on dispensary shelves today are a far cry from the erratically-dosed, untested and unregulated munchies of a decade ago, whether you procured them as a registered medical patient or made your own. Nowadays everything is made in a permitted facility with proprietary technology and formulas, lab-tested and packaged with clear dosing instructions. But as many regular users might have noticed, not all edibles induce the same high, even at the same numerical dose. THC gummies, cookies and chocolate hit differently, and here is why. 

Baked Goods 

How To Choose and Buy Edibles Like A Pro
Photo by Vyshnavi Bisani via Unsplash

Who hasn’t had a magic brownie and freaked out when the effects peaked hours after consumption? Infused baked goods have been around for generations, and is what inspired the name of seminal cannabis activist Mary Jane “Brownie Mary” Rathbun.

Cannabis is fat-soluble, as opposed to water soluble, and cannabinoids bind to lipids, meaning the butter cocoa and eggs in most cookies, brownies and cereal treats are great at storing THC; an anecdotal High Times article deemed butter and coconut oil the best bases for these kinds of edibles. But because baked must, by definition, be baked and exposed to heat, it’s likely some of the potency will be burned off. 


Why Do Some People Not Get High From Eating Edibles?
Photo by Sarah Pender/Getty Images

Similar to baked goods, chocolate also contains fats that cannabis compounds like to bind to, though in lesser amounts. Chocolate is also often made with ground flower or a cannabis oil for control, and doesn’t have to be baked and exposed to heat.

RELATED: What To Do If Your Marijuana Edibles Aren’t Getting You High

Chocolate masks the taste of cannabis well and is less heavy to eat in high doses if needed. However, some research raises the concern that chocolate could chemically interfere with how THC appears in product testing, according to Healthline, making it appear to be less than what the true value could be.    


do cannabis products over promise and under deliver
Photo by Jamie Grill/Getty Images

Gummies may very well be the most popular form of edible today due to their ease with dosing, range of flavors and evolving infusion methods like nano-emulsions. Gummies are also more fast-acting than their other fat-heavy counterparts.

RELATED: Why You Need To Be Careful Using Edibles The First Time

Due to their formulation constraints, gummies are often made with a cannabis distillate (though some brands use hash or other forms of full-spectrum concentrate) to avoid a strong cannabis flavor, and are digested quickly, meaning they set in and taper off quicker than chocolate or a cookie. But they can also be enhanced in ways other edibles can’t, like having terpenes added to mimic strain profiles and provide their specific effects.


Why Cannabis-Infused Drinks Are Hit Or Miss
Photo by Elsa Olofsson via Unsplash

Cannabis beverages had a great 2020, emerging as a market of alternatives to alcohol and alcohol-centric socialization while the country was on lockdown. They range in dose, with most sitting within the 5–10mg range, though there are many high-dose options as well. Most beverages nowadays use emulsion technology to create a fast-acting, consistent experience that mimics the onset of alcohol, but with THC, CBD and a blend of adaptogens and/or terpenes for nuance. Due to their liquid form and quick onset, however, cannabis drinks have the shortest intoxication period.   

RELATED: How To Avoid Going To The Emergency Room For Marijuana Overdose

This is all to say, if you found what works for you, keep at it, or try something new if you’re feeling unsatisfied. No matter what form of (controlled) edible you choose to consume, you’re bound to have a good time.

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