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States Who Love Beer Are Slow For Weed



Some beer loving states are facing an uphill battle with marijuana

It is classic favorite of the public, beer holds a grip and is the favored intoxicant of those who imbibe. It is the most consumed alcohol in the world. In fact, after water and tea, beer is actually one of the most popular drinks in the world! According to reports, in the 2022 brewing year, global beer production ended up increasing slightly year-on-year by 1.3%.  This translates to almost 50 BILLION gallons each year.

RELATED: Swap Your Favorite Alcohol Drink With Weed

Data is clear cannabis is better than alcohol for many reasons. People die from alcohol overdoses. There has never been a fatal marijuana overdose.  Yet, states who love beer are slow to weed.  There are exceptions. If you are a beer distillery, you might have a good reason if you aren’t invested in marijuana.  Gen Z is drifting away from alcohol and California has seen a decline specifically in beer sales, in part due ot legal marijuana.

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The number one beer state is New Hampshire.  The Granite States pops a cold one more often per capita than any other state.  Yet, medical marijuana is legal, but recreational use remains illegal.

Montana is big sky country and enjoys a a beer while enjoying the magnificent views.  Slow to the dance, the state has legal medical and recreational marijuana. Recreational use was legalized in 2020 with dispensaries opened in January 2022

Vermont folks, while they enjoy their beer, also are enjoying their bud. The Granite state legalized medical (2018) and recreational (2022) marijuana are legal. Vermonters beat to their own drum.

North Dakota state motto includes “Liberty and Union, now and forever”.  But when it comes to marijuana, there is no liberty of choice. While medical marijuana is grudgingly legal, recreational use is against the law.

Maine has been a leader in how to roll out recreational weed, and it hasn’t had the downsides for beer.  A well oiled machine can make winners of all industries.

RELATED: The Most Popular Marijuana Flavors

South Dakota mirrors their neighbor to the north slowly allowing medical marijuana seeing recreational as a crime.  Alcohol sales boom in the sparsely populated state.

Pennsylvania has the Philadelphia, the famed city of brotherly love, but they have no love for weed. Medical marijuana is legal, but recreational is not. Which is interesting considering the size of state and the potential tax revenue which could be generated for their budget.

Nevada believes what happen in Vegas, stays in Vegas…but the larger casino owners had to be dragged kicking and screaming into legalizing both medical and recreational.  Now it has the largest dispensary in Planet 13 and soon will have Cannabition, the revolutionary marijuana immersive experience.

Hawaii allows servers to serve customers providing they are 18 years of age and if a  supervisor 21 or older is present.  But weed is a big no no. The state with an amazing international tourism base only has legal medical marijuana.

Wisconsin the top most popular beer state has is also one of hte few state to not allow medical or recreational marijuana.

Only 4 of the 10 of the most beer love states allow recreational marijuana.  Some of the other smaller states which legalized weed have not seen an impact on beer, which is another case of live and let live.

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What’s The Buzz About Beer And Weed




Beer is universal, it is the 3rd most consumed fluid behind water and tea (surprise – not coffee).  China, the US and Brazil lead the world in consuming beer.  But things are changing again for the popular drink.  So what’s the buzz about beer and weed. With the increased popularity of marijuana in the Americas and Europe, beer is having to figure out a new path.  And we aren’t too sure beer and weed should mix.

RELATED: The Most Popular Marijuana Flavors

The first sign of trouble was in California when beer sales lowered during the first part of the week. Then Canada did a study and said beer sales were slightly shrinking with legal weed and they. Then data shows some people reducing beer consumption and replacing it with marijuana.  Another trend shows Gen Z is drinking less and consuming more…helping spur the trend of California sober.

So, can these two now rivals, mix? Well, it has been a common practice, but it comes with a warning. The combination results in a very specific kind of high. Known as a crossfade high, it is supposed to help you feel especially relaxed. This appears to be because alcohol increases the absorption of THC, ramping up the effects of the high.

But, there are downsides. Some have a really unpleasant high. This could be in the form of greening out, which is basically getting really nauseous, vomiting, and even getting sweaty and pale. Others might get really paranoid.

Unfortunately, when you use weed and beer at the same time, the situation can escalate to a lot more than a bad high. In some cases, the user could wind up with alcohol poisoning, which can sometimes lead to death. Here’s what happens when you mix weed and beer.

According to research published in the journal Neuropsychopharmacology, it seems marijuana impacts the bioavailability of alcohol, or how much is actually absorbed by the body. The results indicated marijuana users had a higher blood-alcohol level than if they had skipped the weed and just had beer.  Due to the absorbing rate, there is a risk of excessive drinking, which could cause alcohol poisoning with symptoms like passing out, hypothermia, slowed breathing, and seizures.

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Marijuana is known to reduce vomiting and nausea. While it can be a medical benefit, but when drinking it can have serious consequences. The body often responds to over drinking by making us throw up, preventing alcohol poisoning

RELATED: Legal Cannabis Might Help Stop Alcohol-Related Deaths

It is probably best to just be really careful, to stick with a small amount of alcohol and a small amount of weed and stick with a controlled environment, like you’re home, to make sure you’re safe.

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The Best St. Patrick’s Day Cocktail Recipes




It is a time to celebrate and relish in your heritage…wear green, tip a glass and enjoy some of these St. Patrick’s Day cocktail.

St. Patrick’s Day is a holiday where people wear green, make merry and imbibe…often heavily. In Ireland, up until the mid-twentieth century, the holiday remained modest and grounded in religion. It was not until the swinging 1960s when in Ireland it became the raucous celebration it is today.  To help carry on the tradition, here are the best St. Patrick’s Day cocktail recipes.

RELATED: Beer Sales Flatten Thanks To Marijuana


You can’t get more of a St. Patrick’s Day drink than a boilermaker.  Originally call the Sean O’Farrell, it was created in the 1890s in Montana. When the beer is served as a chaser, the drink is often called simply a shot and a beer.


  • 1 ounce whiskey (usually bourbon or rye)
  • 8 ounces beer


  • Pour the whiskey into a shot glass

  • Fill a pint glass halfway with beer.

  • Drop the shot glass into the beer.

  • Drink

Vodka Stinger

Irish Car Bomb

A variation of the Boilermaker with a little dark history. It hit the scene in 1979 in Wilson’s Saloon in Connecticut by Charles Burke Cronin Oat. Originally created as a mixed shot drink called a Grandfather combining Baileys Irish Cream and Kahlúa. On St. Patrick’s Day March 1977 he added Jameson Irish Whiskey to the drink, calling this drink “the IRA.” In 1979, Oat spontaneously dropped this shot into a partially-drunk Guinness, calling the result a Belfast Carbomb or Irish Carbomb. And history was made.

It’s rarely a good idea to chug anything, but the Irish Shot is an exception, as it benefits from quick consumption. That’s because the Irish cream will react with the acidic beer and begin to curdle if allowed to sit for more than a few seconds. And nobody wants curdled cream in their drink.


  • 1/2 ounce Irish whiskey
  • 1/2 ounce Baileys Irish cream
  • Guinness beer


  • Add the Baileys and whiskey into a shot glass, pouring slowly to create a layered effect.

  • Drop the shot into a pint glass filled half to three-quarters with the Guinness. Drink immediately.

Vodka Stinger

While not a traditional St. Patrick’s Day cocktail, it does have a new green coloring and has the popular vodka as a base. Created ink 1890, a stinger is made with brandy, crème de menthe, and simple syrup.  It is first noted in William Schmidt’s 1892 cocktail book The Flowing Bowl. Immediately popular with New York social set, it spread across the country. A “vodka stinger”, also known as a white spider, uses vodka instead of brandy.

  • ½ oz of white creme de menthe (green if you want the Irish version)


  • Load a shaker with ice cubes
  • Pop in all your ingredients, vodka and crème de menthe
  • Give that shaker a good and energetic whirl
  • Strain your cocktail mix into a glass

RELATED: Rainy Weather Cocktails

Green Beer

The Chicago River is green today and green is the color of celebrations today!  So how to make green beer – well, it isn’t hard. Legend has it, Dr. Thomas Curtincreated green beer we drink today. Dr. Thomas Curtin, a coroner’s physician and eye surgeon, first colored beer for a St. Patrick’s Day party at the Schnerer Club of Morrisania in the Bronx in 1914.  It has been popular every since and the green does not change the flavor.


  • 12 ounces light color beer like a pilsner and witbier
  • 1 drop green food coloring


  • Find a clear beer class
  • Add the food coloring to the bottom of the glass
  • Pour in the beer
  • Toast to your friends

May you have all the happiness 
and luck that life can hold

And at the end of all your rainbows

May you find a pot of gold.

May the roof over your head 
always be strong

May you be in Heaven a half hour 
before the Devil knows you’re dead!

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How Much Marijuana To Take To Be Happy




The concept of popping open a beer after work was ingrained in the boomer generation as a way to relax and shake off the troubles of the day.  But younger millennials and Gen Z have a different take.  As seen in fully legal states, beer sales are down, and in recent research, they are moving to cannabis.  So how much marijuana to take to be happy and shake it off?

Different generations chill and relax in different ways.  Earlier boomers had cocktails, late boomers and Gen X had illicit weed, valium and drinks, now the youngest adults are moving to vaping and gummies.  While it should not be done too regularly, sometimes the world just gives you a rough go.  Whether a jerk at work, car trouble or just a full flung case of the grumpies, sometimes you need a distraction.  But how much of a dose should take to be happy?

First, you need to make sure it isn’t a daily habit, addiction is no joke and problems can occur.  But on this days when you just want to kick back and chill after a hard day, what do you do. Researchers at the University of Illinois at Chicago and the University of Chicago report low levels tetrahydrocannabinol, or THC, the main psychoactive compound in marijuana, does reduce stress, but in a highly dose-dependent manner: very low doses lessened the jitters of a public-speaking task, while slightly higher doses — enough to produce a mild “high” — actually increased anxiety.

Consumer data shows the younger generation is leaning into a few hits of a vape or a gummy or two Monday – Wednesday.  Rather than have the hangover, the calories, and the alcohol high, they want something smoother and less fattening.

If you a canna newbie or an occasionally user, a mild relaxant could be about 2.5 mg.  if you want to up it, 2.5-5 mg. work.  For the more frequent use mild would go to 2.5-5 mg and to increase it would be 5-10 mg.  Products purchased in a dispensary have a labels with dosage to help you manage.

You can also chat with the bud tender.  A little trial and error can help you figure out what you want to relax and find your happy spot.

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